Steamed King Crab Legs
- 2 1/2 lbs. wild caught Red King Crab legs, already cooked
- Plant based butter, for serving (or regular butter)
Preheat oven to 350F.
Put about 1/8 inch of hot water into a 9x13 glass baking dish. Leg the crab legs in the water and cover the dish with foil.
Pop in the oven and cook for 8-10 minutes, until the crab is warmed through.
Onion Soup Air Fryer Baby Potatoes
- 1 pound baby potatoes
- 1 packet Lipton onion soup mix
- 1/3 cup avocado oil
Steam the potatoes until soft when pricked with a fork.
Move the potatoes to a bowl and add the soup mix and oil. Stir to combine.
Preheat Air Fryer to 400F.
Add the seasoned potatoes to the air fryer basket and cook for 5 minutes. Stir the potatoes and continue to cook for 5 more minutes, until they are crisped to your liking.
Garlic Butter Green Beans
- 1 lb. green beans, trimmed
- 3 tbsp. plant based butter (or regular butter)
- 4 large cloves of garlic, minced
- salt & freshly ground black pepper
- a dash of red pepper flakes
- Grated plant based parmesan cheese (about 1/4 cup), optional
Steam the green beans until they are crisp tender. Drain and set aside.Add the butter to a saute pan over medium heat and melt. Add the minced garlic and cook until the garlic is fragrant, 1-2 minutes.
Turn the heat to low, add the green beans to the pan and toss them in the garlic butter.
Sprinkle with a dash of red pepper flakes and the grated parmesan. Stir to combine. Enjoy!
HAPPY NEW YEAR!!!! Yum!!
