Bagel Pizzas

· 4 Thomas’ Everything Bagel Thins
· Contadina Pizza Sauce in the squeeze bottle
· 1 tsp. olive oil
· 1/2 large yellow onion, chopped
· 1 tsp. minced garlic
· 1 large bell pepper, chopped
· 2 small zucchini, chopped
· Mozzarella Cheese, shredded
· Veggie Shreds, Mozzarella flavor

Heat olive oil in a sauté pan over medium heat. Add onion, and cook until translucent, about 5 minutes. Add garlic and cook 1 minute. Add zucchini and bell pepper and cook, partially covered, until soft, about 10 minutes.

Heat broiler. Broil bagel thins, everything side up, until crispy, 3 minutes. Pull out of broiler and flip. Squeeze sauce onto each bagel, spoon veggies on top and cover with cheese or veggie shreds. Broil until cheese is browning and bubbly, about 5 minutes.