Waffle Iron Potato Patties

This savory side dish would be great for breakfast or dinner. Enjoy!

Waffle Iron Potato Patties
• 2 cups Simply Potatoes shredded potatoes
• 2 tbsp. fresh minced parsley
• 1 tbsp. Earth Balance, melted (or butter)
• 1 1/2 tsp. Egg Replacer mixed with 2 tbsp. water (or one egg, beaten)
• 1 1/2 tsp. Nutritional yeast flakes
• 1 1/2 tsp. flour
• 1 tsp. onion powder
• 1/2 tsp. sea salt
• 1/4 tsp. garlic powder

Preheat a lightly-oiled waffle iorn.

In a medium bowl, mix together all ingredients. Pack mixture into the hot waffle iron, close the lid, and cook 10 minutes, or until golden and crispy.

Makes 2 patties.