Saturday, December 25, 2010

Blueberry Vanilla Waffles



1 1/4 cups flour
2 tsp. Baking powder
1 tsp corn starch
1/2 tsp baking soda
3/4 tsp salt
1 1/3 cups soy milk
1 tbsp. Apple cider vinegar
2 tbsp. Agave nectar sweetner
1 tsp vanilla extract
1 - 6 oz. Container blueberries

Combine the dry ingredients in a medium sized bowl. Combine the soy milk, cider vinegar, vanilla extract and agave in a small bowl. pour the wet ingredients into the dry and mix well. Fold in the blueberries. Set batter aside, preheat oven to 250F and heat waffle iron.

Spray waffle iron with cooking spray and make waffles according to your machines instructions. Keep waffles warm in the oven until all batter is used.

Enjoy!

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