1 1/4 pound(s) shrimp, peeled and deveined
Cooking spray
1/4 cup fresh lemon juice
2 Tbsp Earth Balance (or butter), melted
1 tbsp. minced garlic
1 tsp Worcestershire sauce
Fresh ground pepper
2 Tbsp parsley, chopped
Preheat oven to 425°F.
Arrange shrimp in a single layer in a baking dish coated with cooking spray. Combine lemon juice, melted butter, garlic and Worcestershire and pour over shrimp. Season with fresh ground pepper.
Bake at 425°F for 8 minutes.
Sprinkle parsley over shrimp; serve immediately.
Yield: 4 servings
NOTE: The photo shows this recipe cut in half - for two people.
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