Cheeseburger Meatloaf (Turkey)

• 1 - 20 oz. package extra lean ground turkey
• 4 thick cut strips Applewood bacon, diced
• 1 1/2 cups shredded reduced fat Mexican blend cheese, divided
• 1 cup petite diced tomatoes in juice
• 1 egg, slightly beaten
• 3/4 cup bread crumbs
• 1/2 cup chopped red onion
• 1/3 cup chopped dill pickle spears
• 1/2 tsp. salt
• 1/2 tsp. freshly ground black pepper

Preheat oven to 375F.  Lightly coat a 9x13 baking dish with cooking spray

Combine turkey, bacon, 1 cup of cheese, tomatoes, egg, bread crumbs, onion, pickles, salt & pepper in a large bowl.  Mix well using your hands.  Transfer the mixture to prepared baking dish and form it into a loaf.

Bake for 50 minutes.  Sprinkle remaining 1/2 cup cheese on top and bake for 10 minutes more, until cheese is bubbling and starting to brown.

Let meatloaf stand for 10 minutes before slicing.  ENJOY!